
I promised this some time back but – well you know – life kind of gets in the way of life sometimes. Curve balls, commitments and chores seep their way into all the spaces of your day and all those things that are not so important on your todo list take a bit of a backseat. This blog has had to take a bit of a demotion to my not so important list for a while but hopefully a revival is on the cards
This particular post has taken it’s sweet time in coming to fruition. Some things just have to mull about in the brain for a while before they are ready to be committed to the big wide world. Prompts and prods over the last week or so have given me the push to put pen to paper (which isn’t really the case but you know what I mean)
I regularly, and by that I mean probably twice or more a week, get asked what I eat and what I do to look the way I do at 53. Well thank heavens these poor people only see me prepped and ready for class in yoga pants that I swear put everything back in it’s proper place. However, they all want to know so I’m going to tell them and anyone else who is listening.
Firstly I move. A lot! I do yoga 7 days a week. I teach classes 6 days a week and you will find me on my mat doing my own practice every day unless work gets in the way. If that happens I just do as much of my class as I can. Over the week this probably works out to between 1 and 3 hours per day. Not every day is three hours but an hour is my minimum. Personal practices vary between vigorous (inversions and arm balances ) and just rolling about on my mat stretching this way and that depending on current curve balls and state of being. I teach vinyasa and when it comes to yoga you don’t get much more vigorous than that and classes will leave you in a happy sweaty heap.
So I’m strong and flexible but mostly I get on my mat because it fixes my head and my heart…. both of which need a whole lot of fixing.
What do I eat….
A lot of potatoes….and pasta.
When I say a lot of potatoes I really mean it. Potatoes – good old fashioned Irish white potatoes (Irish on my father’s side) are the foundation of my diet. I love them baked, wedged, roasted, chipped – just not mashed! I will cook three or four medium sized potatoes just for myself at most meals. It is possible I will come back as a potato in my next life!
At home I am predominantly plant based. This means that 80% of what I eat comes from plants). I don’t eat meat at all and don’t have any dairy at home. Eating out I’m a little more relaxed and don’t cry if there is some feta in my salad. I do have one general rule. If it needs to tell me on a packet what it is I don’t eat it. I eat real food. A carrot is a carrot and it doesn’t need a label. Processed food is a no no!
So average day – actually every day – starts with sugar and wheat free muesli with added seeds, raisins and rice milk.
Then around 9 (I might have a small coffee addiction) I’ll often be found having a croissant at VovoTelo to keep me going.
Lunch time varies depending on classes and meetings. Favourites are pasta with mushrooms and tomatoes from VovoTelo or a baked potato and curried lentils from Nouriti.
I often get in late from class so tend to make things that are either quick or can last a few days. Three bean chilli is one of my go to meals. I’ll have this with two or more baked potatoes or rice. Sometimes I’ll make a quick pasta dish with tomatoes, peppers or mushrooms depending on what I have in the house. Always plenty of onion and garlic and a healthy helping of pesto. Lentil stuffed peppers with wedges is another firm favourite but my all time best meal is an abundantly large tray of roasted vegetables (including lots of potatoes of course). Best things to add to this are brussels spouts, carrots, beetroot, cauliflower, broccoli and sometimes I’ll throw in a can of lentils at the end. Saturday evenings are made for trays of roasted veg and Netflix! I have a few apps on my phone for recipes. Forks over Knives and Yummly having proved themselves to be the best for me.
….I love coffee, matcha green tea and try to drink plenty of water.
….I drink alcohol rarely, if ever, and don’t drink any soft drinks. Water is my soft drink.
….I don’t have a sweet tooth. Dislike cakes of any sort and ice cream but you might find the odd ginger biscuit in my house.
At the end of the day you have to put good stuff into your mouth and you have to move your body. Potatoes and other carbs are not your enemy. Being lazy is your enemy and eating rubbish is your enemy.
Get moving and eat real food people…oh and meditate!
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